Restaurant Sicher · Tainach
Our Specialties
Exclusive fish specialties from our own sustainable fish farm in Tainach, Carinthia.
Our Quality Promise
From source to plate
Daily fresh
All fish are delivered fresh each morning and processed immediately.
Regional origin
A maximum of 50 km between restaurant and fishing waters.
Sustainably caught
Careful fishing methods to protect waterways and fish stocks.
Highest quality
Strict quality controls at delivery and during processing.
Seasonal Calendar
Spring
March – May
Pike, Trout
Fresh herbs from the garden
Summer
June – August
Char, Zander
Mediterranean summer vegetables
Autumn
September – November
Whitefish, Char
Mushrooms and root vegetables
Winter
December – February
Carp, smoked fish
Warm, hearty accompaniments
Special requests?
We are happy to prepare special fish delicacies according to your wishes. Call us and discuss your ideas with our head chef.